A client is receiving Total Parenteral Nutrition (TPN) while admitted in the inpatient setting. Which of the following conditions can occur if the nurse abruptly stops TPN?
Explanation & Rationale
Choice A reason: Diarrhea is not typically associated with the abrupt discontinuation of TPN. TPN involves intravenous administration of nutrients, and while gastrointestinal side effects can occur when starting or stopping TPN, diarrhea is more commonly linked to enteral nutrition or oral intake changes rather than TPN. Choice B reason: Hyperglycemia is more likely to occur when TPN is initiated or if the infusion rate is too high. When TPN is abruptly stopped, the sudden cessation of dextrose infusion can lead to a rapid drop in blood glucose levels, resulting in hypoglycemia rather than hyperglycemia. Therefore, hyperglycemia is not the correct condition associated with the abrupt discontinuation of TPN. Choice C reason: Hypoglycemia can occur if TPN is abruptly stopped due to the sudden loss of continuous glucose infusion. TPN solutions often contain dextrose to provide a steady supply of glucose. Abrupt cessation can cause a rapid decrease in blood glucose levels, leading to hypoglycemia. This condition requires monitoring and gradual tapering of TPN to prevent significant drops in blood sugar. Choice D reason: Erythema at the insertion site can be a sign of local irritation or infection related to the intravenous catheter used for TPN administration. However, it is not a direct result of abruptly stopping TPN. This condition would be related to catheter care and site maintenance rather than the discontinuation of the TPN solution itself.