A nurse is contributing to a plan of care for a client who has Hepatitis B. Which of the following should the nurse include in the plan?

A. Use disposable plates and utensils: Hepatitis B is transmitted via blood and body fluids, not by casual household utensil sharing; routine use of disposable plates/utensils is unnecessary with standard precautions and proper cleaning. B. Limit activity: Rest and activity restriction during the acute phase help the liver recover and reduce symptom exacerbation - activity limitation is an appropriate part of the care plan. C. Administer antibiotics: Hepatitis B is viral; antibiotics have no role unless there is a documented secondary bacterial infection. D. Provide a high-fat diet: A high-fat diet is not recommended; clients are typically advised to eat small, well-balanced meals and avoid alcohol and foods that exacerbate nausea - high fat may worsen GI symptoms.