A nurse is planning discharge to home for a client who has a high risk of developing sepsis. Which of the following instructions should the nurse Include in the teaching?

A. Avoiding cold drinks left out may help prevent foodborne illness, but it is not a key sepsis prevention measure. B. Flossing can cause gum irritation or bleeding, increasing the risk of infection, especially in immunocompromised clients. C. Storing a toothbrush in water can promote bacterial growth; it’s better to let it air dry. D. Wearing gloves when cleaning a cat’s litter box helps reduce exposure to toxoplasmosis and other pathogens, which is especially important for clients at high risk for infection and sepsis.