A nurse is reinforcing teaching about nutritional considerations with the parents of a toddler. Which of the following statements by the parents indicates an understanding of the teaching?

Rationale: A. Toddlers typically experience a decreased appetite compared with infancy due to slower growth rates, so increased appetite is not expected. B. Refusing essential foods such as milk, meats, and fruits is concerning, even if the child likes bread, because it may result in nutrient deficiencies. C. Providing finger foods with good nutritional value reflects understanding of toddler feeding, as toddlers benefit from small, manageable, nutrient-dense foods that support growth and development. D. Toddlers generally require about 2–3 cups of milk per day, not just one cup, to meet calcium and vitamin D needs.