All of the following are eating or feeding disorders except

A. Avoidant/restrictive food intake disorder (ARFID) is an eating disorder characterized by extreme food restriction, leading to nutritional deficiencies, weight loss, or dependence on supplements. Unlike anorexia, it is not driven by body image concerns but rather by sensory sensitivity, fear of choking, or lack of interest in eating. B. Pica involves the persistent consumption of non-nutritive, non-food substances (e.g., chalk, paper, dirt) for at least one month. It is commonly associated with nutritional deficiencies (e.g., iron or zinc deficiency), pregnancy, and developmental disorders such as autism. C. Rumination disorder is characterized by repeated regurgitation of food, which may be re-chewed, re-swallowed, or spit out. It is seen in infants, children, and individuals with intellectual disabilities and is not due to a gastrointestinal or medical condition. D. Food picking disorder. There is no recognized disorder called "food picking disorder" in the DSM-5. While some individuals may display picky eating behaviors, this does not qualify as a clinical diagnosis unless it significantly impairs nutritional intake, as seen in ARFID.