The nurse is caring for a client admitted to the medical unit with neck tenderness, drooling, and dysphagia. In reviewing the orders from the health care provider, which of the following orders should the nurse question?
Explanation & Rationale
Upper airway obstruction syndromes involving oropharyngeal inflammation or structural compromise can rapidly impair ventilation and airway protection. Dysphagia, drooling, and neck tenderness suggest acute inflammatory or infectious processes affecting the epiglottis or surrounding soft tissues, leading to impaired swallowing reflex, risk of aspiration, and potential airway obstruction requiring immediate airway-focused management. Rationale: A. Strict intake and output is appropriate for monitoring fluid balance in clients with potential dehydration or reduced oral intake. However, it does not directly worsen airway safety. It is a standard supportive measure in patients with swallowing impairment and does not require questioning in this context. B. A regular diet is contraindicated due to severe dysphagia and drooling, which indicate impaired swallowing and high aspiration risk. Providing oral intake in this condition may result in airway obstruction or aspiration pneumonia. This order should be questioned immediately to ensure airway protection. C. Daily weight is appropriate for assessing fluid status and nutritional changes, especially when oral intake is compromised. It provides objective data on hydration and catabolic state. This order is safe and clinically relevant in a patient with swallowing dysfunction. D. Vital signs every 4 hours are essential for monitoring clinical deterioration, including fever, tachycardia, or respiratory compromise. In suspected upper airway infection or inflammation, frequent monitoring helps detect early signs of airway obstruction or sepsis progression. This order is appropriate and should be maintained.